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Health Sciences Faculty

Dr. William D. HartDr. William D. Hart

Associate Professor
Health Sciences Building, Room 108
918-343-7645
whart@rsu.edu

 

 

 

Education

  • M.P.H.
    University of Texas School of Public Health, Houston, TX
    1990
  • NIMH Psychogeriatric Fellow
    University of Texas School of Medicine, Houston, TX
    1988-1989
  • Ph.D., Human Nutrition
    Michigan State University, East Lansing, MI
    1978
  • M.S., Biochemistry
    Michigan State University, East Lansing, MI
    1975
  • B.A., Chemistry
    Luther College, Decorah, IA
    1967
  • R.D.
    1981

Professional Experience

  • 2006-Present: Assistant Professor, Department of Health Sciences
    Rogers State University, Claremore, OK
  • 1996-2005: Associate Professor, Department of Nutrition and Dietetics
    Saint Louis University, St. Louis, MO
  • 1993-2005: Asst. Director for Public Health Nutrition Track of Saint Louis University Dietetic Internship
    Assistant Professor, Department of Nutrition and Dietetics
    Saint Louis University, St. Louis, MO
  • 1991-Present: Adjunct Assistant Professor, School of Public Health
    Saint Louis University, St. Louis, MO
  • 1983-1990: Associate Professor, Department of Nutrition and Food Sciences (Tenure)
    Texas Woman's University, Houston Center, Houston, TX
  • 1986-1987: Acting Coordinator, Department of Nutrition and Food Sciences
    Texas Woman's University, Houston Center, Houston, TX
  • 1980-1983: Assistant Professor, Department of Nutrition and Food Sciences (Tenure Track)
    Texas Woman's University, Houston Center, Houston, TX
  • 1978-1980: Assistant Professor, Department of Family and Consumer Resources (Tenure Track)
    Wayne State University, Detroit, MI

Research Interest

  • Geriatrics
  • Nutrition
  • Public Health